Prominent Foodie Alumnus Profiled in NY Times

Prominent Foodie Alumnus Profiled in NY Times

Prominent Foodie Alumnus Profiled in NY Times

May 16, 2013

Todd Heisler/The New York Times

An intriguing profile of alumnus and gourmand Eli Zabar ’67 and his amazing Carnegie Hill townhouse was published in the New York Times.

Read the full article here